Keeping Warm - Miele CS 1212-1 Operating And Installation Instructions

Keeping warm

The keeping warm function is not
designed to reheat food from the cold
state. It is only for keeping food warm
directly after cooking.
If the keeping warm function has been
activated, the cooking zone will switch
off automatically after a maximum of 2
hours.
– Only use pans for keeping food
warm. Cover the pan with a lid.
– You do not have to stir food while it is
being kept warm.
– Nutrients are lost when food is
cooked, and continue to diminish
when food is kept warm. The longer
food is kept warm for, the greater the
loss of nutrients. Try to ensure that
food is kept warm for as short a time
as possible.
Setting the keeping warm function
 Turn the control clockwise to .
Operation
31