USING THE WAFFLE BAKER
First Use of the Waffle Baker
The Waffle Baker may emit a slight odor or smoke the first time it is used. This is a
normal result of the manufacturing process. The odor or smoke is harmless and will
dissipate quickly, but it may flavor the first waffle prepared on each side of the baker.
For the best results, it is recommended that these initial waffles be discarded.
Steam will be produced during every baking cycle and condensation may form on the
baker lids. This is normal.
NOTE: Always use the handles to rotate the baking unit and open the
Electrical Shock Hazard
Plug into a grounded 3 prong
Do not remove ground prong.
Do not use an adapter.
Do not use an extension cord.
Failure to follow these
instructions can result in death,
fire, or electrical shock.
Operating the Waffle Baker
Plug the Waffle Baker cord into a
grounded 3 prong outlet.
Rotate the baking unit so the baker lid
with the dial thermometer faces upwards.
Press the Power On/Off Button to turn
the baking unit on. The indicator light
will flash and the Waffle Baker will