Operation; Tips On Saving Energy; Using Residual Heat - Miele H6160B Operating And Installation Instructions

Operation

Tips on saving energy

– Remove any accessories from the
oven that you do not require for
cooking.
– Pre-heat the oven only if instructed to
do so in the recipe or the cooking
chart.
– Avoid opening the door during
cooking.
– In general, if a range of temperatures
is given, it is best to select the lower
temperature and to check the food
after the shortest given time.
– Use Fan Plus U as you can cook at
temperatures 10–30 °C lower than
when using other functions.
– Fan Grill \ can be used for a wide
variety of food. With Fan Grill you can
use lower temperatures than with
other grill functions which use the
maximum temperature setting.
– The factory default setting "P i – S 0"
for the time of day display gives the
lowest possible energy consumption.
– With the factory default setting "P 7 –
S 0" the oven interior lighting
switches off automatically after
15 seconds. It can be switched on
again at any time by touching I.
48

Using residual heat

When cooking using temperatures
above 140 °C and cooking durations
longer than 30 minutes, you can turn
the rotary selector to the ß position
about 5 minutes before the end of
cooking. The heating elements will
switch off and the residual heat in the
oven will be sufficient to finish cooking
the food.
Energy save mode
The oven will switch itself off
automatically to save energy if no other
action is taken within a certain time
frame after switching it on or after the
end of a cooking programme.
The time when this happens will
depend on the selected settings
(function, temperature and duration).
The time of day will be displayed or the
display will remain dark (see "Settings -
Time - Display").