Specifications - Panasonic SD-PT1001 Operating Instructions Manual

Automatic bread maker (household use)
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Specifications

Power supply
Heater
Power
consumption
Motor
Net weight (about)
Bread/bread dough
Capacity
Yeast
Raisin and nut dispenser
Function
Menu
Bread
Pain de mie
Yudane pain de mie
Chiffon pain de mie
Soft
Rapid
60 minutes
Rice
French rice
Bread
French
Whole wheat
Hokkaido
Brioche
Marble
Pineapple
Red bean
Half
Rice flour
Natural yeast
Bread dough
Natural yeast bread dough
Natural yeast fermentation
Dough
8 minutes dough
Pizza dough
Dumpling skin dough
Udon/Pasta dough
Scone
Cake
Vegetable cake
Chocolate
Others
Jam
Compote
Red bean
Mochi
220 V
50 Hz
Overheat protector
360 W
Size (Appr.)
60 W
5.8 kg
Length of power cord
(Flour) Maximum : 300 g
(Instant dry yeast) Maximum : 4.2 g
(Natural yeast (fermented)) Maximum : 25 g
(Raisin/nuts) Maximum : 100 g
Capacity
(Flour) Max.: 250 g
(Flour) Max.: 250 g
(Flour) Max.: 250 g
(Flour) Max.: 250 g
(Flour) Max.: 250 g
(Flour) Max.: 280 g
(Flour) Max.: 280 g
(Flour) Max.: 230 g
(Flour) Max.: 210 g
(Flour) Max.: 250 g
(Flour) Max.: 250 g
(Flour) Max.: 230 g
(Flour) Max.: 200 g
(Flour) Max.: 250 g
(Flour) Max.: 200 g
(Flour) Max.: 180 g
(Flour) Max.: 180 g
(Flour) Max.: 250 g
(Flour) Max.: 300 g
(Flour) Max.: 280 g
(Flour) Max.: 300 g
Natural yeast (raw) 50 g
(Flour) Max.: 280 g
(Flour) Max.: 280 g
(Flour) Max.: 280 g
(Flour) Max.: 300 g
(Flour) Max.: 180 g
(Flour) Max.: 180 g
(Flour) Max.: 130 g
180 g
Chocolate 160
Fruit 400 g
300 g
Fruit 150
Red bean 150 g
420 g
Sticky rice 280
Thermal fuse
Depth
30.4 cm
Width
24.1 cm
Height
34.7 cm
0.9 m
Timer
Timer for up to 13 hours
Timer for up to 13 hours
Timer for up to 13 hours
Timer for up to 13 hours
Timer for up to 13 hours
Timer for up to 13 hours
Timer for up to 13 hours
Timer for up to 13 hours
Timer for up to 13 hours
Timer for up to 13 hours
Timer for up to 13 hours
Timer for up to 10 hours
EN95

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