Care And Cleaning - AEG DC4013001 User Manual

20 www.aeg.com
Food
Sausages
Fillet / Veal steaks
Toast / Toast
Toast with topping
1) Preheat the oven.
9.9 Defrost - Main oven
Remove the food packaging and put the
food on a plate.
Use the first shelf position from the
bottom.
Food
Chicken
Meat
Meat
Trout
Strawber-
ries
Butter
Cream
Gateau

10. CARE AND CLEANING

WARNING!
Refer to Safety chapters.
10.1 Notes on cleaning
• Clean the front of the appliance with a
soft cloth with warm water and a
cleaning agent.
Time (min)
1st side
10 - 12
7 - 10
1 - 3
1)
6 - 8
Quantity Defrosting
time (min)
1 kg 100 - 140
1 kg 100 - 140
500 g 90 - 120
150 g 25 - 35
300 g 30 - 40
250 g 30 - 40
2 x 200 g 80 - 100
1.4 kg 60
2nd side
6 - 8
6 - 8
1 - 3
-
Do not cover the food with a bowl or a
plate, as this can extend the defrost time.
Further de- Comments
frosting time
(min)
20 - 30 Put the chicken on an upturned
saucer in a big plate. Turn halfway
through.
20 - 30 Turn halfway through.
20 - 30 Turn halfway through.
10 - 15 -
10 - 20 -
10 - 15 -
10 - 15 Whip the cream when still slightly
frozen in places.
60 -
• To clean metal surfaces, use a usual
cleaning agent.
• Clean the appliance interior after
each use. Fat accumulation or other
food remains may result in a fire. The
risk is higher for the grill pan.
• Clean stubborn dirt with a special
oven cleaner.
Shelf position
4
4
5
4