Removing The Mixer; Useful Tips; Recipes; Banana Shake - Silvercrest SSM 550 B1 Operating Instructions Manual

Removing the mixer

When the processing of the foodstuffs is complete:
Always first place the switch
position ("0") and remove the power plug.
Wait until the motor has come to a complete
standstill before lifting the mixer jug
up. It does not need to be turned.

Useful tips

– The best results when blending firm ingredients
are achieved by placing small portions one after
the other into the mixer jug
ting a single large portion.
– When processing firm ingredients, cut them into
small pieces (2-3 cm).
– When mixing liquid ingredients begin first of all
with a small measure of fluids. Gradually add
more fluids to the mixture through the filling cap.
– The appliance can be stabilised by placing your
hand on top of the closed liquidiser during opera-
tion.
– For the stirring of firm or very viscous foodstuffs
it can be beneficial to use the impulse-operation,
which helps avoid a blocking of the cutters
Notice
Do not use the appliance to crush grains of cooking
salt, refined sugar or white sugar. For example, to
make powdered sugar.
t
into the OFF
e
straight
e
instead of inser-
r
.

Recipes

Banana Shake

2 Bananas
approx. 2 Tbsp. Sugar (Depending on the ripeness
of the bananas and personal taste)
1/2 l. Milk
1 Dash of lemon juice
Peel the bananas and liquidise them with Level 2.
First gradually add the milk, then the sugar and
lemon juice. Continue mixing everything until a
smooth and uniform liquid results.
Serve the shake chilled.

Vanilla Shake

1/4 l. milk
250 g Vanilla ice cream
125 ml Icecubes
1 1/2 Tsp Sugar
Crush the ice cubes with the level Ice Crush/Clean.
Place the remaining ingredients into the mixer. Con-
tinue mixing everything until a smooth and uniform
liquid results.

Cappucino Shake

65 ml cold Espresso (or a very strong coffee)
65 ml Milk
15 g Sugar
65 ml Vanilla ice cream
100 ml crushed Icecubes
Crush the ice cubes with the level Ice Crush/Clean.
Add the espresso, milk and sugar. Mix everything
together with level 2 until the sugar has dissolved.
Finally, add the vanilla ice cream and then briefly
mix everything together using level 1.
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