Cooking Guide - Kenwood HG266 Manual

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before plugging in
Make sure your electricity supply is
the same as the one shown on the
underside of your grill.
This contact grill complies with
European Economic Community
Directive 89/336/EEC.
before using for the first time
Wash the parts see "cleaning".
glass lid
non stick grill plate
drip tray
detachable power supply
temperature control
For packing purposes the handle is
not fitted to the lid. To fit the handle:-
1 Undo the screw.
2 Place handle centrally over the hole
in the top of the lid.
3 Invert the lid and handle and fix
together by means of the screw
Prior to using this appliance for the
first time, wash the grill plate, base,
lid and drip tray in accordance with
the instructions given under the
Cleaning section. Dry thoroughly and
then lightly brush the surface of the
grill plate with cooking oil.
Place the drip tray into the base,
then place the grill plate onto the
drip tray. Never use the grill plate
directly on the work surface, always
use with the drip tray and base.
Insert the power supply connector
into the grill plate, then connect to
the power supply and switch on.
Turn the temperature control to the
desired setting: the higher the
number the hotter the temperature.
When the Health Grill reaches this
temperature, the light will go out and
cooking can commence. (During
cooking, the light will go on and off
indicating that the selected
temperature is being maintained).
This appliance should only be used
on a heat resistant and easy to wipe
clean surface.

cooking guide

The following temperature settings
and times are a guide only and will
vary according to individual
preferences and the size/thickness
of the food being cooked. With use
you will become familiar with the
time and setting needed to cook the
food to your own requirements.
Some thicker items of food in
particular pork and chicken, which
should be thoroughly cooked, may
benefit from being pre-cooked in an
oven or microwave before being
placed on the grill.
The Health Grill has two cooking
areas. The flat plate is most suitable
for cooking fried eggs, tomatoes,
mushrooms whereas the grills are
suitable for cooking meat such as
beefburgers, chops and steaks.

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