Residual Heat Indicator - Kenwood CK 231 E Instructions For Installation And Use Manual

Residual heat indicator

The hob also features 4 warning lights
which are connected to the corresponding
plates .
When the temperature of a cooking plate
is above 60 °C, the relevant warning light
will also light up to warn of heat on the
surface of the hob .
This light also stay on after the cooking
plate has been switched off to show that
the hob surface is still hot .
This residual heat will lasts for a long
time after the cooking plate has been
switched off .
During this time you should avoid
touching the hob
cooking area.
Please pay special attention to ensure
that children are not allowed near the
hob.
The light will switch off automatically as
soon as the surface temperature of the
cooking plate falls below 60°C .
Caution!
The cooker becomes very hot during
operation.
Keep children well out of reach
Fig . 3 .6
DO NOT USE GLASSWARE ON CERAMIC HOBS.
DO NOT USE PANS WITH ROUGH CIRCULAR
MACHINED BASE.
12
surface over the
.
Cooking hints:
– To reduce the cooking time, you can turn
the control knob to the max when you
switch the plate on .
After a short time you can set the control
knob to the position required for cooking .
– You should only use pots and pans with
flat bases (pans with the test mark for
glass-ceramic hobs are available from
specialist shops) .
The diameter of the pan should match that
of the cooking plate (or be slightly bigger)
to make the most of the energy .
– Since the cooking surface will stays hot
for a certain time after the plate has been
switched off, you can switch it off 5 or 10
minutes before the end of the cooking .
The residual heat of the hob will complete
the cooking .
– To save electricity, use pan lids whenever
possible .
– Never cook the food directly on the glass
ceramic hob, but in special pans or con-
tainers .
– Do not scratch the cooktop with cutting
or sharp objects.
Do not use the glass ceramic surface
as a work surface.
DEEP FAT FRYING
For safety purposes when deep fat frying,
do not fill the pan more than one third
full of oil .
DO NOT cover the pan with a lid and DO
NOT leave the pan unattended .
In the unfortunate event of a fire, leave
the pan where it is and turn off the control
knobs .
Place a damp cloth or lid over the pan
to smother the flames . Leave the pan to
cool for at least 30minutes before moving
the pan .
DO NOT USE WATER ON THE FIRE .