Henny Penny ROTISSERIE SCR-6/8 Manuals

Henny Penny ROTISSERIE SCR-6/8 Manuals

Manuals and User Guides for Henny Penny ROTISSERIE SCR-6/8. We have 1 Henny Penny ROTISSERIE SCR-6/8 manual available for free PDF download: Operator's Manual

Henny Penny ROTISSERIE SCR-6/8 Operator's Manual

Henny Penny ROTISSERIE SCR-6/8 Operator's Manual (44 pages)

Henny Penny Corp. Convection Oven User Manual

Brand: Henny Penny | Category: Convection Oven | Size: 0.92 MB

Table of Contents

Table of Contents
5
Section Page
6
Section 1. Introduction
7
- Henny Penny Rotisserie
  7
- Features
  7
- Assistance
  7
- Safety
  8
- Proper Care
  8
Section 2. Installation
9
- Introduction
  9
- Unpacking
  9
- Location
  10
- Stacking Instructions
  10
- Stacking Instructions for Single Power Cord Units
  12
- Stacking and Outboard Caster Installation Instructions
  13
- Leveling of Unit
  15
- Electrical Requirements
  15
Section 3. Operation
17
- Introduction
  17
- Controls and Switches
  17
- Installation of Discs, Rods, and Spits
  21
- Procedure for Angled Spits
  22
- Procedure for Double Spits (Optional)
  22
- Use of Optional Accessories
  23
- Operation Mode
  23
- Preheat Control
  24
- Cooking Control
  24
- Door Sensor
  24
- Hold Control
  24
- Cleaning Procedures
  25
- Halogen Lamp Replacement
  26
Section 4. Programming
27
- Introduction
  27
- Programming for Cook and Hold
  27
- Special Program Mode (Level 2)
  31
- Tech Mode
  32
Section 5. Cooking Procedures
33
Section 6. Troubleshooting
40
Troubleshooting Guide
40
Error Codes
41
Glossary
42

Advertisement

Advertisement

Related Products

Henny Penny Categories

Fryer Commercial Food Equipment

Oven

Oven Food Warmer Kitchen Appliances

More Henny Penny Manuals