22 Make sure the knobs are in the “•”/” ” position when the appliance is not in use. 23 When the appliance is in use, the heating elements and some parts of the oven door become extremely hot. Make sure you don’t touch them and keep chil- dren well away.
The following instructions should be read by a qualified technician to ensure that the appliance is installed, regulated and technically serviced correctly in compliance with current regulations. Important: disconnect the cooker from the electricity when making any adjustement, maintenance operation, etc. Positioning The appliance can be installed next to furniture units which are no taller than the top of the cooker hob.
Oven Dimensions (WxDxH) Volume Oven absorption Max Ceramic Hob Front Left Back Left Back Right Front Right Hob Ceramic absorption Max ENERGY LABEL Directive 2002/40/EC on the label of electric ovens Norm EN 50304 Declared energy consumption for Forced convection Class...
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The cooker with electric ventilated oven and ceramic hob D. Dripping Pan or Baking Sheet E. Control Panel F. Adjustable Feet or Legs K. Oven Rack L. Selector Knob M. Variable grill Knob N. The control knobs for the electric plates O.
Thermostat Light (O) This light indicates that the oven is heating. When it turns off, the temperature inside the oven has reached the setting made with the thermostat knob. At this point, the light will turn on and off as symbol will appear the oven maintains the temperature at a constant level.
The timer feature allows you to enter a given amount of time from which the timer begins to count down. This feature does not turn the oven on or off; it merely sounds when the time has expired. When the...
Insert the grid so that it is in the middle of the oven. If more heat from below is required, use the 1° bottom shelf.
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User’s instructions the ceramic hob Description The hobs have been provided with radiant electric heaters. These heaters are incorporated under the surface of the hob as zones which redden while they are in use. A. Cooking area (A). B. A lights which indicate whether the corresponding heaters are at a temperature in excess of 60°...
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Food to be cooked (wt) Pasta Lasagne Cannelloni Oven-baked noodles Meat Veal Chicken Turkey Duck Rabbit Pork Lamb Fish Mackerel Dentex Trout baked in paper Pizza Napolitan Cake Biscuits Tarts Chocolate cake Raised Cakes Grill cooking Toast n.° 4 Pork chops Mackerel Note: cooking times are approximate and may vary according to personal taste.
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Disconnect the oven from the source of electricity before performing any maintenance or cleaning. To ensure a long life for your oven, clean it frequently and carefully, keeping in mind that: Do not use steam equipment to clean the appliance.