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Users are cautioned that maintenance and repairs should be performed by a Garland authorized service agent using genuine Garland replacement parts. Garland will have no obligation with respect to any product that has been improperly installed, adjusted, operated or not maintained in accordance with national and local codes or installation instructions provided with the product, or any product that has its serial number defaced, obliterated or removed, or which has been modified or repaired using unauthorized parts or by unauthorized service agents.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY a) Do not attempt to operate this oven with the c) Do not operate the oven if it is damaged. door open since open-door operation can result It is particularly important that the oven in harmful exposure to microwave energy.
When using electrical appliances basic safety precau- IMPORTANT tions should be followed, including the following: Garland Mealstream Series 5 oven will accomodate ½ WARNING To reduce the risk of burns, electric shock, size bun/sheet pans. Metal sheet pans may be used...
ELECTRICAL INSTALLATION For all cord connected appliances: GROUNDING INSTRUCTIONS This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug.
PRECAUTIONS TO BE OBSERVED Read this manual before using your oven. As with all electrical appliances, it is wise to have the electrical connections inspected periodically. The oven interior and door seals should be cleaned frequently, following the instructions described in the CLEANING section. There is no need to switch off your oven after each function but remember to switch off at the end of the day or period of operation.
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INSTALLATION Remove packing material and protective film from the oven. Check for obvious signs of transit damage. If necessary, inform the freight company IMMEDIATELY. LOCATION AND POSITIONING Note: The air intake is located Choose a site away from major heat sources. under each side of the oven, DO NOT position so that hot air is drawn in from fryers, grills, even with the clearance...
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Temperature probes IMPORTANT The Mealstream 501 oven will accomodate ½ size bun/sheet pans. Metal sheet pans may be used when placed on the special vitreous enamel shelf rails ONLY, either in ‘Convection only’ mode or ’Microwave/Convection’ mode.
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INTRODUCTION The Mealstream 501 oven offers operators the flexibility of three heating functions; microwave only, convection only, and combination cooking. Combination cooking enables high quality results to be achieved in a fraction of the time taken by conventional cooking, particularly when baking, browning, roasting, grilling or producing gratinee dishes.
The metal grill covering the fan must be of damage. At the first sign of wear they should be kept clean and free of debris (See CLEANING) replaced by a Garland approved Service Agent. AIR INLET FILTERS (LEFT & RIGHT) TEMPERATURE SENSOR Situated at the left and right hand side of the base at This monitors the temperature inside the oven.
CONTROL PANEL MENU KEY MULTI-STAGE INDICATOR SOCKET PROGRAM PAD TIME/ERROR DISPLAY POWER PADS CONVECTION PAD CANCEL PAD TEMPERATURE SETTING PADS TIME/PROGRAM SELECT PADS COLON TIME/ERROR DISPLAY POWER PADS CANCEL/ CALLBACK ‘C’ PAD There are 4 Microwave Power Pads to select from: Cancels all timed cooking cycles, pre-programmed op- 25%, 50%, 75%, and 100%.
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OPERATING INSTRUCTIONS: MANUAL MODE The oven can be operated in manual WARNING: or programmed mode. It is important DO NOT APPLY MICROWAVE ENERGY WHEN OVEN IS EMPTY to understand manual mode prior to DO NOT USE THE OVEN WITHOUT attempting program operation. CLEAN AIR FILTERS IN POSITION To familiarize yourself with the controls place a bowl containing approximately 2.5 pints of water in the oven.
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AUDIBLE WARNING At the end of every timed cycle an audible warning will sound. The audible warning stops when the door is opened. On closing the door after interrupting the cycle the audible warning sounds as a reminder to start the timer (see PAUSE FACILITY).
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PROGRAMMING NUMBER PADS ( 01-99 ) Pre-programming allows repetitive cooking procedures to be stored for ease of use. Each program can comprise up to three stages, allowing at each, independent Some experimentation control of Convection temperature, Stage time and Microwave power level. will be required to However, programs must be used with caution, since if the food to cook varies determine the correct...
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RUNNING A PROGRAM Using number pad keys to run a program Programs 01 to 99 can be recalled using the number pad keys. The following procedure should be used to activate these programs. Programs can be halted Pre-heat the oven to the required starting temperature by and cancelled at any time pressing a TEMPERATURE SETTING PAD.
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MENU KEY : CHANGING OVEN MENU PROGRAMS The MENU KEY System automatically changes all the cooking programs with the turn of a key. To change the menus on the oven: Ensure the power switch is off. Lift the MENU KEY cover in the front panel of the oven and put the key in the keyhole Turn the key clockwise to the...
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CLEANING For the oven to operate at peak efficiency, the cavity, door and air filters must be kept clean. A daily cleaning routine will ensure that you comply with the required hygiene standards and will help to maintain and prolong the efficiency of your oven. Follow the SAFETY INSTRUCTIONS at the beginning of this manual.