Tricity Bendix SE558 User Manual
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Tricity Bendix SE558 User Manual

Electrolux electronic cooker user manual
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Electric Cooker
SE558

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Summary of Contents for Tricity Bendix SE558

  • Page 1: User Manual

    User Manual Electric Cooker SE558...

  • Page 2: Important Safety Information

    Important safety information These warnings are provided in the interests of your safety. Ensure that you understand them all before installing or using the appliance. Your safety is of paramount importance. If you are unsure about any of the information in this book contact the Customer Care Department.

  • Page 3: Cleaning And Maintenance

    Ensure your hand is protected before handling the pan. Do not use the appliance if the ceramic glass is damaged. If a fault or crack becomes visible, disconnect the appliance immediately from the electricity supply and contact your local service force centre. Do not place foil or plastic containers on ceramic glass.

  • Page 4: Table Of Contents

    Contents For the user Important safety information Description of the appliance Getting to know your appliance Before using the appliance Rating plate Preparing to use your appliance Control panel indicator neon(s) Condensation and steam Cookware Grill and oven furniture The electronic minute minder The ceramic hob Using the hob Recommended saucepans...

  • Page 5: Description Of The Appliance

    Description of the appliance Electric slip-in double oven Control panel Grill/Second oven Main oven...

  • Page 6: Getting To Know Your Appliance

    Getting to know your appliance The control panel Features A - Hotplate controls B - Grill/Second oven temperature control C - Electronic minute minder D - Main oven temperature control E - Hotplate controls F - Grill/Second oven indicator neon G - Main oven indicator neon...

  • Page 7: Before Using The Appliance

    Before using the appliance Rating plate This is situated on the lower front frame of the appliance and can be seen upon opening the door. Alternatively the rating plate may also be found on the back or top of some models (where applicable). The appliance must be protected by a suitably rated fuse or circuit breaker.

  • Page 8: The Electronic Minute Minder

    Electronic minute minder 1 = ( - ) Decrease control and minute minder setting button 2 = ( + ) Increase control ) Bell Symbol The electronic minute minder can also be used to show the time of day. Please note that this is a 24 hour clock, for example 2.00pm is shown as 1400.

  • Page 9: The Minute Minder

    The minute minder The minute minder gives an audible reminder at the end of any period of cooking up to 23 hours and 59 minutes. To set press button (1) and the display will read 0.00, see Fig. 5. Release button (1) and press and hold button (2).

  • Page 10: The Ceramic Hob

    The ceramic hob Do not use the appliance if the ceramic glass is damaged. If a fault or crack becomes visible during cooking, disconnect the appliance immediately from the electricity supply and contact your local Service Force Centre. Using the hob •...

  • Page 11: The Grill

    The dual grill CAUTION – Accessible parts may be hot when the grill is in use. Young children should be kept away. The grill is a dual circuit grill which means that the full area of the grill can be used or for economy purposes, the centre section only can be used when cooking smaller quantities of food.

  • Page 12: Hints & Tips

    Ensure the handle is properly located. To remove the handle, press the button on the handle with the thumb and pivot the handle slightly upwards and towards the right to remove from the bracket. Protect your hands removing the grill pan handle. Always remove the grill pan handle during grilling.

  • Page 13: Grilling Chart

    Grilling chart Food Bacon Rashers Beefburgers Chicken Joints Chops – Lamb Pork Fish – Whole Trout/Mackerel Fillets - Plaice/Cod Kebabs Kidneys – Lamb/Pig Liver – Lamb/Pig Sausages Steaks – Rare Medium Well Done Toasted Sandwiches The times quoted above are given as a guide and should be adjusted to suit personal taste. Position (mins in total) Adjust...

  • Page 14: The Second Oven

    The second oven The second oven is the smaller of the two ovens. It is heated by elements in the top oven and bottom of the oven. It is designed for cooking smaller quantities of food. It gives especially good results if used to cook fruit cakes, sweet or savoury flans or quiche.

  • Page 15: Hints & Tips

    Hints and tips • Arrange the shelves in the required positions before switching the oven on. Shelf positions are counted from the bottom upwards. • There should always be at least 2.5cm (1”) between the top of the food and the element.

  • Page 16: The Main Oven

    The main oven The fan oven is particularly suitable for cooking larger quantities of food. The advantages of fan oven cooking are: Preheating oven quickly temperature, so it is not usually necessary to preheat the oven. Without preheating however, you may need to add an extra 5 – 10 minutes on the recommended cooking times.

  • Page 17: To Fit The Main Oven Shelves

    To fit the main oven shelves The shelves should be fitted with the straight rods uppermost on the frame and the forms towards the back of the oven. If not fitted correctly the anti-tilt and safety stop mechanism will be affected. Hints and tips •...

  • Page 18: Cooking Chart

    Cooking chart The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures to suit individual preferences and requirements. Food Biscuits Bread Bread rolls/buns Cakes: Small & Queen Sponges Victoria Sandwich (7”) Madeira (7)”...

  • Page 19: Roasting Chart

    Roasting chart INTERNAL TEMPERATURES – Rare : 50-60°C; Medium : 60-70°C; Well done : 70-80°C MEAT Beef/ Beef boned Mutton/Lamb Pork/Veal/Ham Chicken Turkey/Goose Duck Pheasant Rabbit The roasting temperatures and times given in the chart should be adequate for most joints, but slight adjustments may be required to allow for personal requirements and the shape and texture of the meat.

  • Page 20: Defrost Feature

    Defrost feature This function defrosts most foods faster than more conventional methods. It is particularly suitable for delicate frozen foods which are to be served cold e.g. cream filled gateaux, cakes covered with icings or frostings, cheesecakes, biscuits, scones, etc. Using defrost feature •...
  • Page 21 • It is preferable to thaw fish, meat and poultry slowly in the fridge. However, this process can be accelerated by using the defrost function. Small or thin fish fillets, frozen peeled prawns, cubed or minced meat, liver, thin chops, steaks etc., can be thawed in 1 –...

  • Page 22: Care And Cleaning

    Care and cleaning Before cleaning always allow the appliance to cool down. Cleaning materials Before using any cleaning materials on your appliance, check that they are suitable and that their use is recommended by the manufacturer. Cleaners that contain bleach should NOT be used as they may dull the surface finishes.

  • Page 23: Cleaning The Control Knobs And Handles

    Cleaning the control knobs and handles It is strongly recommended that only hot soapy water is used for cleaning the control knobs handles. CLEANING MATERIALS MAY DULL THE SURFACE FINISH. Cleaning the ceramic hob Make sure the ceramic glass is cool before cleaning.
  • Page 24 To remove more stubborn marks Bar Keepers Friend may be used to clean off more stubborn stains or to remove discolourations. It may be necessary to rub the marks hard for several minutes. Use a plastic pad specially for non-stick saucepans with Bar-Keepers Friend for removal of more stubborn soilage.

  • Page 25: Hints & Tips

    Hints and tips To reduce hob soilage: • Make sure the bottom of the saucepan and the cooking area are clean and dry before cooking begins. • Ensure saucepans are large enough to accommodate food to avoid boil overs. • If possible, wipe up spills and splatters as they occur, but take care to avoid steam burns.

  • Page 26: Cleaning Between The Outer And Inner Door Glass

    Cleaning between the outer and inner door glass The outer door glass is removable for cleaning. To remove the outer glass Open the oven door slightly to gain access to the two cross head screws on the top of the oven door. Loosen the two screws using a Pozidrive screwdriver.

  • Page 27: To Replace The Outer Glass

    To replace the outer glass Holding the oven glass with both hands, gently place the locators into the holes of the brackets at the bottom of the oven door. Push the top of the oven glass towards the oven door, ensuring the screw location holes line up.

  • Page 28: Something Not Working

    Something not working Please carry out the following checks on your appliance before calling a Service Engineer. It may be that the problem is a simple one that you can solve yourself without the expense of a service call. In-guarantee customers should make sure that the checks have been made as the engineer will make a charge if the fault is not a mechanical or electrical breakdown.

  • Page 29: Service And Spare Parts

    Please note that a valid purchase receipt or guarantee documentation is required for in- guarantee service calls. For Customer Service in Ireland please contact us at the address below: Tricity Bendix Electrolux Group (Irl) Ltd Long Mile Road Dublin 12 Republic of Ireland Tel:+353 (0) 1 4090753 Email: service.eid@electrolux.ie...

  • Page 30: Guarantee Conditions

    Guarantee conditions Standard guarantee conditions We, Tricity Bendix, undertake that if within 12 months of the date of the purchase this Tricity Bendix appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or replace the same FREE OF CHARGE for labour, materials or carriage on condition that:...

  • Page 31: Technical Details

    Technical details Voltage: 230-240 Volts AC 50Hz Wattage: 10.9 - 11.8kW Height: 900mm Width: 600mm Depth: 598mm Weight: 65 kg This appliance complies with: European Council Directives 73/23/EEC. Directive 89/336/EEC, CE Marking Directive 93/68/EEC. Energy Label 2002/40/EC Installation instructions Warning: This appliance must be earthed.
  • Page 32 The electrical connection should be made using a double pole isolating switch (cooker socket) with at least 3mm contact separation in all poles. The cable must have conductors of sufficiently high cross- sectional area to prevent overheating and deterioration. The recommended cross-section area is six Fig.1.
  • Page 33 Notes...
  • Page 34 Notes...
  • Page 35 Notes...
  • Page 36 Notes www.electrolux.com www.tricity-bendix.co.uk 311783100 Subject to change without notice...

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