Multigrain Bread - Breville BBM100 Instructions And Recipes Manual

traditional favourites

multIgRAIN BReAd

INgRedIeNtS 1kg
Water 375ml
Oil 3 tbl
Salt 2 tsp
Sugar 3 tbl
Bread flour 375g / 2½ cups 300g / 2 cups
Wholemeal
225g / 1½ cups 150g / 1 cup
plain flour
Gluten flour 2 tbl
Milk powder 2 tbl
Bread improver 1 tsp
Sunflower
3½ tbl
seeds
Kibble wheat 3½ tbl
Whole linseeds 2½ tbl
Sesame seeds 2½ tbl
Cracked
1½ tbl
buckwheat
Tandaco yeast 2 tsp
SettINg: 6 (WHole WHeAt)
p-medIum, H-dARK oR l-lIgHt
R7
continued
750g
325ml
2 tbl
1½ tsp
2 tbl
1 tbl
1½ tbl
⁄ tsp
3
4
3 tbl
3 tbl
2 tbl
2 tbl
1 tbl
1½ tsp
Abbrevations: tsp = teaspoon tbl = tablespoon