Table of Contents
Advertisement
Quick Links
Advertisement
Table of Contents
Related Manuals for Tricity Bendix SI 535
Summary of Contents for Tricity Bendix SI 535
- Page 1 OPERATING AND INSTALLATION INSTRUCTIONS MODEL NO. SI 535...
-
Page 2: Technical Details
TECHNICAL DETAILS MODEL NO. SI 535 Voltage: 230/240 Volts AC 50Hz Wattage: 10.4/11.3kW Height: 900mm Width: 600mm Depth: 598mm This appliance complies with: European Council Directive 73/23/EEC. EMC Directive 89/336/EEC. CE Marking Directive 93/68/EEC. -
Page 3: Table Of Contents
CONTENTS Technical Details ................. 2 Contents . - Page 4 CONTENTS The Conventional Oven ............... . . 25 Uses of the Conventional Oven .
-
Page 5: Preface
They have been approved by BEAB (British Electrotechnical Approvals Board) and are covered by a 12 month parts and labour guarantee. To get the best from your new Tricity Bendix cooker, we ask that you PLEASE READ THESE INSTRUCTIONS CAREFULLY. Particular attention should be made to cooking times and temperatures which may differ from your previous cooker. -
Page 6: Safety
SAFETY THESE WARNINGS ARE PROVIDED IN THE INTERESTS OF YOUR SAFETY. ENSURE THAT THEM ALL BEFORE INSTALLING OR USING THE COOKER. PLEASE READ CAREFULLY BEFORE INSTALLATION This cooker is heavy and care must be taken when moving it. Ensure that all packaging, both inside and outside the cooker has been removed before the appliance is used. -
Page 7: After Use
Always use oven gloves to remove and replace food in the oven. Ensure that you support the grill pan when it is in the withdrawn or partially withdrawn position. Ensure that all vents are left unobstructed to ensure ventilation of the oven cavity. -
Page 8: Introduction
INTRODUCTION WARNING: THIS COOKER MUST BE EARTHED RATING PLATE Record the model, product and serial numbers on the back cover of this instruction book from the rating plate. This is situated on the lower front frame of the cooker and can be seen upon opening the main oven door. -
Page 9: Reversible Main Oven Door
Overhanging surfaces or a cooker hood should be a minimum of 685mm above the hob. It is important to ensure that the appliance is level after installation. Levelling feet are fitted to the front of the appliance to accommodate uneven floors. REVERSIBLE MAIN OVEN DOOR If you require the oven door to be hinged on the opposite side, you will need to contact a qualified... -
Page 10: Grill And Oven Furniture
GRILL AND OVEN FURNITURE The following items of oven furniture have been supplied with the cooker. 1 grill pan 1 grill pan handle 1 grill pan grid 1 grill deflector 1 meat tin 1 trivet 1 cranked shelf 3 straight shelves Scuffing of the Stayclean oven lining by the oven furniture pack may occur during transit. -
Page 11: Getting To Know Your Cooker
GETTING TO KNOW YOUR COOKER THE CONTROL PANEL PROGRAMMER MAIN OVEN FUNCTION FEATURES Oven Programmer Programmer Button Main Oven Function Button Function Selector Neon Indicators Main Oven Temperature Control Main Oven Neon Indicator Top Oven Temperature Control Top Oven Neon Indicator Dual Grill Control Hotplate Controls... -
Page 12: The Programmer - Automatic Timer
THE PROGRAMMER AUTO SYMBOL MINUTE MINDER BUTTON COOKING HOURS BUTTON COOKING SYMBOL MANUAL SELECTOR BUTTON DECREASE CONTROL INCREASE CONTROL NOTE: STEPS 1 AND 2 BELOW MUST BE FOLLOWED BEFORE THE OVENS WILL OPERATE MANUALLY. 1. SET THE TIME OF DAY When the cooker is first switched on at the wall the display flashes as Fig.1. - Page 13 At the end of the timed period an audible signal sounds for up to 7 minutes. To stop the sound press ( The display shows the time of day after a few seconds and the bell symbol will go out. Fig.6. 3.
- Page 14 5. TO SET THE TIMER TO SWITCH OFF ONLY Set time of day e.g. 10.00. Place food in oven. iii) Set length of cooking time. seconds press ( ) and (+) button until cooktime is displayed e.g. 2 hrs. 15 mins. The display will show as Fig.11, the auto symbol is lit, then reverts to time of day after a few seconds.
-
Page 15: The Ceramic Hob
THE CERAMIC HOB CAUTION: DO NOT USE THE COOKER IF THE CERAMIC GLASS IS DAMAGED. IF A FAULT OR CRACK BECOMES VISIBLE DURING COOKING, DISCONNECT THE COOKER IMMEDIATELY FROM THE ELECTRICITY SUPPLY AND CONTACT THE CUSTOMER SERVICE CENTRE. USING THE HOTPLATES PROGRAMMER MAIN OVEN FUNCTION... -
Page 16: Hints And Tips
HINTS AND TIPS Lift, rather than slide saucepans on and off the heated areas. This will reduce the risk of scratches and metal marks from saucepans with aluminium bases. Metal marks can be easily cleaned off providing they are not allowed to burn Follow any guidelines provided by the saucepan manufacturer, particularly... -
Page 17: Preserving
6. Frying temperatures Celsius Scale ( First frying of potatoes Second frying of potatoes Frying chicken and fish PRESERVING 1. DO NOT use a pan that overlaps the perimeter of the hob trim. 2. To allow for a full rolling boil, the pan should be no more than one third full when all the ingredients have been added. -
Page 18: The Dual Grill
THE DUAL GRILL USES OF THE DUAL GRILL CAUTION - ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE. CHILDREN SHOULD BE KEPT AWAY. The grill is a dual circuit grill which means that the full area of the grill can be used or alternatively the centre section only can be used for economy purposes when cooking smaller quantities of food. -
Page 19: Hints And Tips
To correctly locate the grill pan on the shelf, ensure that the cut out on the underside of the handle bracket locates over the front bar of the shelf. To check the progress of the food being grilled, the grill pan should be withdrawn on the shelf to attend to food during cooking or the carrier shelf can be lifted away from the cooker and rested on a heat resistant work surface. -
Page 20: The Top Oven
THE TOP OVEN USES OF THE TOP OVEN The top oven is the smaller of the two ovens. It is heated by elements in the top and bottom of the oven. It is designed for cooking on one level and for small quantities of food. It gives especially goods results if used to cook fruit cakes, sweet or savoury flans or quiche. - Page 21 Stand dishes on a suitably sized baking tray on the shelf to prevent spillage onto the oven base and to help reduce cleaning. There should always be at least 2.5cm (1") between the top of the food and the element. This gives best cooking results and allows room for rise in yeast mixtures, Yorkshire puddings etc.
-
Page 22: Top Oven Cooking Chart
TOP OVEN COOKING CHART The oven temperatures are intended as a guide only. temperature by 10°C to suit individual preference and requirements. Biscuits Bread Casseroles Cakes: Small and Queen Sponges Madeira Rich Fruit Christmas Meringues Fish Fruit Pies and Crumbles Milk Puddings Pastry: Choux... -
Page 23: The Fan Oven
THE FAN OVEN USES OF THE FAN OVEN The oven is heated by an element around the fan situated behind the back panel. The fan draws air from the oven and the element heats the air which circulates in the oven via the vents in the back panel. The advantages of fan oven cooking are: PREHEATING The fan oven quickly reaches its temperature, so it is not usually necessary to preheat the oven. -
Page 24: To Fit The Main Oven Shelves
TO FIT THE MAIN OVEN SHELVES The shelves should be fitted with the straight rods uppermost on the frame and the forms towards the back of the oven. If not fitted correctly the anti-tilt and safety stop mechanism will be affected. Straight Rods HINTS AND TIPS Arrange the shelves in the required positions... -
Page 25: The Conventional Oven
THE CONVENTIONAL OVEN USES OF THE CONVENTIONAL OVEN This function uses the top and lower elements in the main oven to give single level cooking which is particularly suitable for dishes which require extra base browning such as pizzas, quiches and flans. Gratins, lasagnes and hotpots which require extra top browning also cook well in the conventional oven. -
Page 26: Multifunction Oven Cooking Chart
MULTIFUNCTION OVEN COOKING CHART The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by 10°C to suit individual preferences and requirements. NOTE: Shelf positions are counted from the bottom of the oven. Food Biscuits Bread... -
Page 27: Defrost Feature
DEFROST FEATURE USES OF DEFROST FEATURE This main oven function defrosts most foods faster than more conventional methods. It is particularly suitable for delicate frozen foods which are to be served cold e.g. cream filled gateaux, cakes covered with icings or frostings, cheesecakes, biscuits, scones etc. -
Page 28: Care And Cleaning
CARE AND CLEANING BEFORE CLEANING THE COOKER ALWAYS ALLOW THE COOLING FAN TO COOL THE COOKER DOWN BEFORE SWITCHING OFF THE ELECTRICITY SUPPLY. CLEANING MATERIALS Before using any cleaning materials on your cooker, check that they are suitable and that their use is recommended by the manufacturer. -
Page 29: Hints And Tips
HINTS AND TIPS TO REDUCE HOB SOILAGE: Make sure the bottom of the saucepan and the cooking area are clean and dry before cooking begins. Ensure saucepans accommodate food to avoid boil overs. If possible, wipe up spills and splatters as they occur, but take care to avoid steam burns. -
Page 30: And Wirework Side Runners
CLEANING THE GRILL DEFLECTOR, GRILL PAN, GRILL PAN GRID, OVEN SHELVES AND WIREWORK SIDE RUNNERS All removable parts are dishwashable. Alternatively, soak them in hot soapy water if they are heavily soiled they will then clean more easily. The grill deflector, grill pan, meat tin and trivet can be cleaned using a soap impregnated steel wool pad. -
Page 31: Care Of Stayclean Surfaces
REPLACING THE OVEN LIGHT BULB The type of bulb required is a 300C 25 watt small Edison Screw. Part number 572 491 5431-00/1. (Available through Tricity Bendix service centres). CAUTION: Disconnect the appliance from the electricity supply before replacing the bulb. -
Page 32: Something Not Working
SOMETHING NOT WORKING? We strongly recommend that you carry out the following checks on your cooker before calling a Service Engineer. It may be that the problem is a simple one which you can solve yourself without the expense of a service call. If our Service Engineer finds that the problem is listed below you will be charged for the call whether or not the cooker is under guarantee. -
Page 33: Service And Spare Parts
In the event of your appliance requiring service, or if you wish to purchase spare parts please contact your local Tricity Bendix Service Force Centre by telephoning: The address of your local Service Force Centre is detailed on the following pages headed Tricity Bendix Service Force. -
Page 34: Customer Service Centres
TRICITY BENDIX SERVICE FORCE To contact your local Tricity Bendix Service Centre telephone 0990 929929 CHANNEL ISLANDS NORTH EAST SCOTLAND NORTHERN IRELAND WALES NORTH WEST... - Page 35 TRICITY BENDIX SERVICE FORCE To contact your local Tricity Bendix Service Centre telephone 0990 929929 MIDLANDS LONDON & EAST ANGLIA SOUTH EAST SOUTH WEST...
-
Page 36: Guarantee Conditions
Standard guarantee conditions We, Tricity Bendix, undertake that if within 12 months of the date of the purchase this Tricity Bendix appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or replace the same FREE OF CHARGE for labour, materials or carriage on condition that: The appliance has been correctly installed and used only on the electricity supply stated on the rating plate. - Page 38 SI 535 -311352301...
- Page 40 This handbook is accurate at the date of printing, but will be superseded and should be disregarded if specifications or appearance are changed. TRICITY BENDIX,PO BOX 47,NEWBURY,BERKSHIRE, RG14 5XL TELEPHONE (01635) 525542 MODEL NO. PART NO.