Table of Contents
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Chapter 5 - Reports
5.8
Customer Summary Report
System
The Customer Summary Report lists Net Sales and check averages
by Meal Period.
•
Check data will vary from statistics on the Financial Report if
Z Reports are done with open checks.
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Lunch
Tckts/Avg Tckt
Guests/Avg Chk
Dinner
Tckts/Avg Tckt
Guests/Avg Chk
Tckts/Avg Tckt
Guests/Avg Chk
Sales - Net Sales for the Meal Period. Menu Item totals adjusted for
discounts.
Tckts/Avg Tckt - The number of checks and the average net sales
per check for the Meal Period.
Guests/Avg Chk - The number of guests and the average net sales
per guest for the Meal Period.
FS-3600 Owner's Manual
Revenue
Center
CUSTOMER SUMMARY REPORT
7/14/70
0:00 TO
Customer Summary Report
Station
7/14/05
7/14/05 16:21
29.55
4
7.39
6
4.93
15.39
1
15.39
2
7.70
44.94
5
8.99
8
5.62
User
5-23
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