TEC FS-1450 Owner's Manual page 33

Electronic cash register
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Cashier Sign-ON or Cashier Key to ON status:
If the [LOG/RECEIPT] (or [LOG]) key is installed, you must sign-ON or sign-IN. (See
Section 7.1.)
If Cashier Keys or Cashier Locks are installed, you must set your cashier key to the ON
status. (See Section 7.2. and 7.3.)
Now you are ready for sale entries.
On the following pages are patterns of entering operations, and receipt or journal print format samples
due to the operations. In the operation sequence patterns, "|
keys, "[
]" indicates a depression of the function key, and "---" indicates other registering and/or
finalizing operations.
Please note that these are merely sample operations. Especially, the receipt or journal print indications
merely show the standard print format. The actual print format and contents may vary on your machine
in accordance with the differences in specification, program selections, etc.
OPERATION
NO-SALE ............................................................................ 28
LOAN .................................................................................. 29
QUANTITY EXTENSION (MULTIPLICATION)
for DEPTs/PLUs .............................................................. 31
SINGLE-ITEM DEPARTMENT/PLU ENTRY ...................... 35
OTHER INCOME DEPARTMENT/PLU ENTRY ................. 35
PERCENT DISCOUNT, PERCENT CHARGE ................... 39
VOID ................................................................................... 41
SELECTIVE ITEMIZER STATUS MODIFICATION ............ 42
TAX STATUS or FOOD STAMP STATUS
MODIFICATION .............................................................. 42
MANUAL TAX ENTRY ........................................................ 43
TABLE OF CONTENTS
PAGE
OPERATION
SUBTOTAL READ .............................................................. 43
TAXABLE TOTAL READ .................................................... 43
SELECTIVE ITEMIZER TOTAL READ ............................... 44
FOOD STAMPABLE TOTAL READ
FOOD STAMP TENDERING .......................................... 45
MULTI-TENDERING ........................................................... 46
CHECK CASHING .............................................................. 47
NO-SALE EXCHANGE from Foreign Currency
to Domestic Currency ..................................................... 48
NO-SALE EXCHANGE from Domestic Currency
to Foreign Currency ........................................................ 48
RECEIVED-ON-ACCOUNT ................................................ 49
PAID-OUT ........................................................................... 49
SALESPERSON ENTRY .................................................... 50
GUEST CHECK PRINTER OPERATION ........................... 57
- 27 -
|" indicates an input through the numeric
EO1-11097
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