Seal-a-Meal VSB1-6 Reference Manual

VSB1/2/4/5-604EM1 V.qxd 1/7/05
FOOD STORAGE COMPARISON CHART
Seal-a-Meal Vacuum Food Storage System* Outperforms Conventional Bags & Wraps
®
Storage Time with
Conventional Bags &
Freezer
Beef (Steaks, Roasts)
6 – 12 months
Beef (Ground, Stew Meat)
Lean Fish (Cod, Haddock)
Fatty Fish (Salmon, Sea Trout)
Pork Chops
Poultry
6 – 12 months
Soups and Sauces
Vegetables
Refrigerator
Cheese
Deli Meats
Fruits (Berries)
Vegetables
Pantry
Cereal
Coffee (Ground)
Cookies (Homemade)
Flour
Nuts
*Seal-a-Meal ® storage time estimates depend on preparation, quality of food and storage conditions.
® ®
www.seal-a-meal.com
©2005 The Rival Company
A Division of The Holmes Group, Inc.
RIVAL ® , the RIVAL Logo ® , Seal-a-Meal ® , the Seal-a-Meal
Holmes Group, Inc. or its subsidiary.
Printed in China
12:24 PM Page 1
Storage Time with
Seal-a-Meal ® Vacuum
Wraps Food Storage System*
2 – 3 years
1 year
3 - 4 months
2 years
4 – 6 months
1 years
2 - 3 months
2 – 3 years
4 – 6 months
2 – 3 years
1 – 2 years
2 - 4 months
6 – 9 months 2 – 3 years
4 – 8 months
2- 4 weeks
3 – 4 days 7 – 10 days
1 – 5 days 7 – 14 days
2 – 7 days 7 – 14 days
6 – 12 months
2 -3 months
2 weeks 1 – 2 years
1 -2 weeks 3 – 6 weeks
1 – 2 years
6 - 8 months
1 - 2 years
6 - 8 months
® ®
™ ™
TM logo and Air Out. Freshness In TM are trademarks of The
VSB1/2/4/5-6/9100400000092
® ®
Vacuum Storage Bags
Reference Guide
Preserves the taste and
nutritional value of stored foods!
www.seal-a-meal.com
READ AND SAVE THESE INSTRUCTIONS
VSB1-6 / VSB2-6 / VSB4-6 / VSB5-6
® ®
™ ™