Related Manuals for Rangemaster Elan 90 Induction Cooker U109987 - 01
Summary of Contents for Rangemaster Elan 90 Induction Cooker U109987 - 01
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Page 1: User Guide
�������������� ���� ���� 90 Induction User Guide & Installation & Service Instructions U109987 - 01... -
Page 2: Table Of Contents
Contents Before You Start... Cooker Overview Cooking Tips Cooking Table Cleaning Your Cooker Troubleshooting Installation Servicing Circuit Diagrams 10. Technical Data... -
Page 3: Before You Start
1. Before You Start... Thank you for buying a Rangemaster cooker. It should give you many years of trouble-free cooking if installed and operated correctly. It is important that you read this section before you start, particularly if you have not used an induction cooker before. -
Page 4: Cooker Care
Use dry oven gloves when applicable – using damp gloves might result in steam burns when you touch a hot surface. Do not use a towel or other bulky cloth in place of a glove – it might catch fire if brought into contact with a hot surface. -
Page 5: Cooker Overview
2. Cooker Overview � � � � The 90 induction cooker (Fig.2-1) has the following features: 5 induction cooking zones A control panel A glide-out grill Main programmable fan oven Tall fan oven The Hob Use only pans that are suitable for induction hobs. We recommend stainless steel, enamelled steel pans or cast iron pans with enamelled bases. - Page 6 Fig.2-3 ArtNo.312-0005 Curved bottomed pan ceramic Fig.2-4 ����� ����� ArtNo.313-0002 - 110 induction hob rating ����� Fig.2-5 � � ArtNo.313-0003 110 Induction hob display � �������������������� ������������ ���������� ��������� ������ ���������� ArtNo.051-0002 - Min pan diameter ����������� Table 2-1 The very best pans have bases that are very slightly curved up when cold (Fig.2-3).
- Page 7 The function is selected by turning the control knob to the ‘A’ position. This can be selected by either turning the control knob momentarily anti-clockwise from the zero position or clockwise past the ‘9’ until the symbol [A ] is shown on the hob control display.
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Page 8: The Ovens
Fig.2-9 ArtNo.331-0002 Grill pan high/low position Fig.2-10 ArtNo.321-0006 - Multi-function oven For best results, slide the carriage back into the grill chamber and preheat the appropriate part(s) of the grill for two minutes. The grill trivet can be removed and the food placed on it while you are waiting for the grill to preheat. - Page 9 Ensure that dairy foods, meat and poultry are completely defrosted before cooking. Fan oven This function operates the fan and the heating element around it. An even heat is produced ArtNo.030-0028 - Elan MF symbols throughout the oven, allowing you to cook large amounts quickly.
- Page 10 Fig.2-12 ArtNo.030-0028 - Elan MF symbols ArtNo.030-0028 - Elan MF symbols ArtNo.323-0002 Tall oven Fig.2-13 ����������� ArtNo.216-0002 - MF controls Fig.2-14 ArtNo.216-0005 - Elan setting the MF oven Fig.2-15 ArtNo.316-0007 - 110 Elan oven setting �� Browning element shepherds pie and lasagne, the item to be browned being already hot before switching to the top element.
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Page 11: Setting The Time Of Day
The Clock Setting the time of day The LCD clock is shown in (Fig.2-17). When the clock is first connected, the display flashes ( 0.00) and ( To set the time, turn and hold the Timer knob to the clock symbol ( ... -
Page 12: Key Lock
Fig.2-25 Art No. 301-0011 2BC Activating the key lock 1 Fig.2-27 ArtNo.301-0013 2BC Activating the key lock 3 Fig.2-29 �������������� ��� ������������ ��� ��� ���� � Fig.2-30 � ArtNo.320-0009 Oven shelf � � A - Top view, B - Side view, C - Shelf guard, D - Front The shelf guard should be at the back pointing upwards If you are out, do not worry about the beeper going off... - Page 13 Accessories Oven Shelves – Left-hand (Main) Oven In addition to the flat shelves (Fig.2-30), some models are supplied with a drop shelf (Fig.2-31). The drop shelf increases the possibilities for oven shelf spacing. The oven shelves can be easily removed and refitted. Pull the shelf forward until the back of the shelf is stopped by the shelf stop bumps in the oven sides (Fig.2-32).
- Page 14 Fig.2-40 ArtNo.320-0017 Main oven light Main Oven Light Press the button to turn the light on (Fig.2-40). If the oven light fails, turn off the power supply before changing the bulb. See the ‘Troubleshooting’ section for details on how to change the bulb.
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Page 15: Cooking Tips
3. Cooking Tips Tips on Cooking with the Timer If you want to cook more than one dish, choose dishes that require approximately the same cooking time. However, dishes can be ‘slowed down’ slightly by using small containers and covering them with aluminium foil, or ‘speeded up’ slightly by cooking smaller quantities or placing them in larger containers. -
Page 16: Cooking Table
4. Cooking Table The oven control settings and cooking times given in the table below are intended to be used AS A GUIDE ONLY. Individual tastes may require the temperature to be altered to provide a preferred result. Food is cooked at lower temperature in a fan oven than in a conventional oven. When using recipes, reduce the fan oven temperature by 10°C and the cooking time by 5-10 minutes. -
Page 17: Cleaning Your Cooker
DocNo.045-0014 - Cleaning - 90 induction - GO grill 5. Cleaning Your Cooker Isolate the electricity supply before carrying out any major Fig.5-1 cleaning. Allow the cooker to cool. Never use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. - Page 18 Fig.5-2 ArtNo.331-0001Grill pan pulled forwards ArtNo.331-0003 Grill frame out, no pan Fig.5-3 Fig.5-4 ArtNo.331-0004 Removing the grill frame Fig.5-5 ArtNo.331-0005 Removing the grill rail Fig.5-6 ArtNo.331-0006 Grill pan plan Once you have removed as much as possible with the scraper, follow the ‘Daily Care’...
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Page 19: The Tall Oven
heated at 200°C for about one hour. This will ensure that the panels are working effectively. Removing the Panels to clean the Enamel Interior If you wish to clean the enamel interior of the oven, you will first need to remove the shelves. The right-hand oven has a removable oven roof. -
Page 20: Troubleshooting
6. Troubleshooting Interference with and repairs to the hob MUST NOT be carried out by unqualified persons. Do not try to repair the hob as this may result in injury and damage to the hob. Please arrange for repair by a suitably competent person. - Page 21 Food is cooking too slowly, too quickly, or burning Cooking times may differ from your previous oven. Check that you are using the recommended temperatures and shelf positions – see the oven cooking guide. Then adjust the settings according to your own individual tastes.
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Page 22: Installation
7. Installation Dear Installer Before you start your installation, please complete the details below, so that, if your customer has a problem relating to your installation, they will be able to contact you easily. ���������������� ������������������� ArtNo.050-0011 - Installer information table ����������������������������... -
Page 23: Unpacking The Cooker
Positioning the Cooker Fig.7-1 shows the minimum recommended distance from the cooker to nearby surfaces. The cooker should not be placed on a base. The hotplate surround should be level with, or above, any adjacent work surface. A gap of 75mm should be left between each side of the cooker ABOVE the hotplate level and any adjacent vertical surface. -
Page 24: Completing The Move
Fig.7-5 ArtNo.010-0002 Rear roller nut Fig.7-6 ArtNo.010-0010 Lowering the rear rollers (90) Fig.7-7 ArtNo.010-0009 Pushing the cooker Fig.7-8 ArtNo.010-0004 Moving the cooker Lower the Two Rear Rollers First fit the levelling tool on the hexagonal adjusting nut (Fig.7-5). Make 10 complete (360°) turns clockwise (Fig.7-6). (This means turning and removing the levelling tool 20 times.) Make sure you lower BOTH REAR ROLLERS. -
Page 25: Electrical Connection
using the Allen screws. Insert the blanking plugs into the fixing holes. The fit the front handrail, first remove the 4mm Allen screws from the top corners of the fascia. Locate the handrail to the fascia and secure in place. Fitting the Splashback (optional) The splashback fits the back of the cooker. -
Page 26: Servicing
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when you have finished. 8. Servicing Disconnect the cooker from the electricity supply before servicing, particularly before removing any of the following: control panel, side panels, ceramic hob, or any of the electrical components or cover boxes. - Page 27 WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when you have finished. To Remove the Grill Door Remove the control panel (see 1). Remove the left-hand side panel (see 2).
- Page 28 WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when you have finished. Fig.8-7 ������ ArtNo.320-0029 - Thermodial Fig.8-8 ArtNo.320-0004 Oven door keep � ArtNo.320-0003 Oven door latch Fig.8-10 ArtNo.320-0005 Oven door rubber seal Fig.8-11...
- Page 29 WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when you have finished. 21. To Remove the Fan Oven Element Disconnect from electricity supply. Remove the oven inner back (see 20). Remove the two screws from the top of the element and the one from the bottom of the element inside the oven (Fig.8-12).
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Page 30: Circuit Diagrams
9. Circuit Diagram: Oven �� �� � �� � � � � � �� � � � � �� �� ������� �� � �� � �� �� � � �� ������� � � �� � �� �� �� ��� �� �... - Page 31 Circuit Diagram: Hob � � ����� �� �� �� �� ����� � � �������������������������������������������������������� �� �� � � Code Description Touchlite panel Distribution board Left-hand front control Left-hand rear control Central control Right-hand front control Right-hand rear control �� � �����...
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Page 32: Technical Data
10. Technical Data INSTALLER: Please leave these instructions with the User. DATA BADGE LOCATION : Cooker back, serial number repeater badge below oven door opening. Connections Electric Dimensions Overall height Overall width Overall depth Refer to 'Positioning the Cooker' . Ratings �����... - Page 36 DocNo.000-0001 - Back cover Rangemaster �������������� ����������� ������� ����� w w w.ra n g e m a s t e r.c o .u k ArtNo.000-0003 CE logo...