Congratulations! You are the owner of a MR. COFFEE
This unique appliance has been designed to provide you with delicious espresso/cappuccino
quickly and conveniently.
Espresso is a unique method of coffee brewing in which hot water is forced through finely ground
coffee. Popular in Europe, it is a far richer and more full-bodied brew than regular American coffee.
Because of its richness, espresso is usually served in 1-1/2 to 2 oz. portions, in demitasse cups.
Most espresso drinkers outside of Europe prefer cappuccino, a drink made with about one third
espresso, one third steamed milk, and one third frothed milk. Preparing espresso or cappuccino is
very different from brewing regular drip coffee in that this appliance operates under pressure
and requires special attention.
Please read ALL of the instructions, cautions, notes and attentions in this Instruction Manual
carefully before you begin to use this appliance. Proper care and maintenance will ensure the
long life of the MR. COFFEE
Save these Instructions and refer to them often for cleaning and care tips.
Caution: Pressure . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Diagram of Parts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Deliming . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 - 10
Recipes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
I
N T R O D U C T I O N
®
Steam Espresso/Cappuccino Maker and its trouble-free operation.
T
A B LE O F
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ECM10 Steam Espresso/Cappuccino Maker.
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AGE
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